Small list of exotic fruit plants currently planted
images are for visualization purposes. not mine
Red spiky fruit with sweet white flesh inside. Tastes like lychee. Native to Southeast Asia.
Similar to rambutan but larger and sweeter. Dark red spiky skin with thick white flesh.
Purple-skinned guava with pink flesh. Very fragrant and sweet. High in vitamin C.
Large green fruit with soft spikes. Creamy white flesh tastes like pineapple-strawberry mix.
img source: internet
Taste: Like peach
Looks like: Soft velvety skin like peach fuzz
Notes: Pink creamy flesh, from Philippines
img source: internet
Taste: Like caramel flan with hint of pineapple
Looks like: Yellow oval fruit
Notes: Custard-like flesh texture
img source: internet
Taste: Like brown sugar and pear
Looks like: Brown rough skin
Notes: Sweet grainy flesh texture
img source: internet
Taste: Sweet with banana flavor hints
Looks like: Elongated sapota
Notes: Custard-like texture
img source: internet
Taste: Mild sweet like kiwi
Looks like: Pink scaly skin with white flesh and black seeds
Notes: Very refreshing and low calorie
img source: internet
Taste: Very sweet
Looks like: Red-orange flesh papaya
Notes: Thai variety with less seeds
img source: internet
Taste: Sweet and crunchy
Looks like: Large guava with pink flesh
Notes: Very fragrant smell
img source: internet
Taste: Sweet fragrant yellow flesh
Looks like: Medium-sized fruits (7-10kg), compact tree
Notes: Bears fruit within 1 year, twice yearly, low latex
Taste: Very sweet with strong aroma
Looks like: Large jackfruit
Notes: Cambodian variety
img source: internet
Taste: Copper-red flesh, highest nutritional value
Looks like: Small variety (3-5kg), compact 7-8 feet tree
Notes: ICAR-awarded best variety, 25-30 bulbs per fruit
img source: internet
Taste: Sweet, soft texture when ripe
Looks like: Around 15kg fruits with bright red/orange flesh
Notes: Kerala variety, "sindoor" means vermillion color
Taste: Honey-like sweetness
Looks like: Jackfruit with golden flesh
Notes: Very soft texture
Taste: Sweet and mild but retains lime essence
Looks like: Yellow-green citrus, sweet lime variety
Notes: From Iran, turns bitter when exposed to air
Taste: Supposedly sweet, juicy, and fragrant citrus flavor, but at my home it's sour - only good for making juice
Looks like: Small round, bright to deep red-orange
Notes: Chinese Orange, compact 4-5m tree, very thin peel
Taste: Same as regular lemons, contains more juice
Looks like: Regular yellow lemon
Notes: Seedless Lisbon variety, longer shelf life
Taste: Sweet-tangy
Looks like: Spiky skin with yellow flesh
Notes: Rich in vitamin C
img source: internet
Taste: Sweet and creamy
Looks like: Small custard apple
Notes: Very fragrant
img source: internet
Taste: Slightly sweet, not fibrous, pineapple-like fragrance
Looks like: Oval 6-8cm, yellow to orange-red skin
Notes: Grafted hog plum variety, year-round availability
source: Internet
Taste: Aromatic, sweet with lingering flavor
Looks like: Reddish-orange inside and outside when ripe
Notes: Kerala variety, high fiber, highly disease resistant
source: Internet
Taste: One of the sweetest Indian varieties, sweet and tangy
Looks like: Small-medium (100-200g), golden-yellow with green patches
Notes: Tamil Nadu origin, dark orange flesh, low-fiber
img source: internet
Taste: Sweet, less bitter than grapefruit
Looks like: Large citrus with pink-red flesh
Notes: Biggest citrus fruit
img source: internet
Taste: Sweet and mild
Looks like: Small green apple
Notes: Indian jujube, crispy texture
img source: internet
Taste: Mix of pear, watermelon, and tropical guava
Looks like: Large (300-700g), vibrant red flesh, virtually seedless
Notes: Premium Japanese cultivar, early fruiting within a year
Taste: Sweet and creamy
Looks like: Red custard apple
Notes: Apple-like aroma
Taste: Very sweet and aromatic
Looks like: Pink-skinned custard apple
Notes: Thai variety
Taste: Extraordinary flavor, soft orange to red pulp
Looks like: Exceptional size (300-650g), granular texture
Notes: Thai variety, medium-sized tree (6-8m)
Taste: Sweet-tart
Looks like: Red fruit with ruby seeds inside
Notes: Rich in antioxidants